Petra Flour Nr. 3 Pizza and Focaccia 0.5kg
CHF 3.35*
Content:
0.5 Kilogramm
(CHF 6.70* / 1 Kilogramm)
No longer available
Order accessories together
CHF 19.90*
CHF 11.95*
CHF 14.95*
CHF 12.50*
Product number:
MEH-4300
Best before:
03.06.2025
Product information "Petra Flour Nr. 3 Pizza and Focaccia 0.5kg"
Petra 3 is a 100% soft wheat flour from climate selection, stone ground with the innovative augmented stone milling process for a perfect optical grain selection and controlled sieving and calibration in the most advanced industrial milling plant in Italy. A more complete flour source of noble fibers and with a balanced content of the different parts of the grain.
This flour is very strong, gluten is very extensible, has a high capacity to absorb liquids, very versatile and suitable for medium / long leavening. Thanks to these characteristics, Petra 3 ensures excellent production yield, high absorption of liquids and a prolonged duration of the mix. It is used for all types of flat pizza, pan and shovel pizza, bread sticks and crackers, puff pastry, and also all types of bread.
Properties "Petra Flour Nr. 3 Pizza and Focaccia 0.5kg"
| Flour type: | Tipo 1 |
|---|---|
| Origin: | Veneto |
| Protein level: | 13.50% |
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